Our state-of-the-art plant is constantly under scrutiny to adhere to strict safety and hygiene regulations, with a FOOD SAFETY MANAGEMENT SYSTEM that is independently audited to comply with FSA, Import, Export and HACCP requirements. Classic Processed Products has obtained full HACCP certification.
Our Food Safety programme, continuously ensure we supply you with safe products. This includes a micro monitoring plan to verify that our product and our facility is kept free of harmful pathogens. This is done using an accredited and independent laboratory.
The Classic brand has been trusted for more than 20 years, and our factory continues to supply safely processed meats to our cherished customers.
Should you require further information, please email or contact us.